Everything about Armenian food!

Celebrating a heritage of Armenian recipes


Thursday, January 6, 2011

Merry Armenian Christmas!

From TheArmenianKitchen.com to all of our family, friends and faithful followers, we wish you a very Blessed Christmas!

Krisdos dzunav yev haydnetsav (Christ is born and revealed among us)



Orhnial eh haydnootiunun Krisdosee (Blessed is the revelation of Christ)

5 comments:

  1. Merry Christmas to TheArmenianKitchen.com!

    ReplyDelete
  2. Merry Christmas to Doug, Robyn and all fellow fans of the Armenian Kitchen.

    ReplyDelete
  3. Hi! Merry Christmas! I'm looking for a recipe that my Aunt used to make around Christmas time. As far as I remember, it was a very white, soft, chewy dough (if I am not mistaken if was spread over a very large cloth). It had a very light taste of lemon, if I am not mistaken.... and we would cut it into pieces, and make small "pouches" filled with almonds, nuts, raisins, etc, and eat it....

    ReplyDelete
  4. Hello Robyn and Doug - Merry Christmas! I just discovered your site - good job, will definitely come back. I mentioned you just today on my blog www.colourofpomegranates.com

    keep up the great work!

    ReplyDelete
  5. To MHB: I have to admit, your recipe description is unfamiliar to me. I will have to ask our readers if they can help find it.

    To Tamar: Thank you so much for mentioning us on your blog! I am intrigued by the name of your blog and will check it out soon.

    ReplyDelete