Helpful Tips before you start:
1. Prepare the simple syrup and clarified butter in advance. Have the cubed or shredded cheese ready, also.
2. Before starting the cooking portion of this recipe, assemble all of the components (mise en place), and have them within easy reach.
|Flour in skillet|
|Flour with melted clarified butter|
4. Gradually stir in the room temperature simple syrup. Stir briskly until the mixture is smooth.
|Flour with simple syrup|