|Photo from 'Mediterranean - a taste in the sun'|
This is an old stand-by which can be made in advance up through step #2.
Feta and Potato Patties
Add Feta cheese, onion, scallions (if using), dill, black pepper, and lemon juice; mix until well-blended. Before adding the egg, taste the potato-cheese mixture to see if salt is needed. Remember, the cheese is salty, and you don’t want to overdo it. Add the egg, and blend it into the mixture.