Saturday, May 26, 2018

Memorial Day… a day of Thanks and Reflection

As you light up your grills this Memorial Day, please be mindful of the reason we celebrate this day – to honor and thank the men and women who have given their lives to ensure America’s freedom.

With that in mind, here are a few of The Armenian Kitchen’s favorite Armenian-American side dishes to celebrate this, or any summertime occasion, without heating up the kitchen.

And don’t forget the watermelon!

Armenian potato salad (Photo courtesy of Sonia Tashjian)





White bean, roasted red pepper, and tomato plaki


Maque Choux



Watermelon and string cheese, no recipe required!




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