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Merry Christmas to TheArmenianKitchen.com!
Merry Christmas to Doug, Robyn and all fellow fans of the Armenian Kitchen.
Hi! Merry Christmas! I'm looking for a recipe that my Aunt used to make around Christmas time. As far as I remember, it was a very white, soft, chewy dough (if I am not mistaken if was spread over a very large cloth). It had a very light taste of lemon, if I am not mistaken.... and we would cut it into pieces, and make small "pouches" filled with almonds, nuts, raisins, etc, and eat it....
Hello Robyn and Doug - Merry Christmas! I just discovered your site - good job, will definitely come back. I mentioned you just today on my blog www.colourofpomegranates.com keep up the great work!
To MHB: I have to admit, your recipe description is unfamiliar to me. I will have to ask our readers if they can help find it.To Tamar: Thank you so much for mentioning us on your blog! I am intrigued by the name of your blog and will check it out soon.